Media

Journeys through Tea Country, Citibank, July 2012
The India story - and indeed a day in India - starts with chai and some sort of tea - scapade is integral to every journey through the country.
Journeys through Tea Country, Citibank, July 2012
The India story - and indeed a day in India - starts with chai and some sort of tea - scapade is integral to every journey through the country.

Tea gets a new taste, Travel + Leisure, June 2012
Tea has been tantalizing many a palate in Indian households over the year. There is nothing as relaxing as a good cup of this brew.
Tea gets a new taste, Travel + Leisure, June 2012
Tea has been tantalizing many a palate in Indian households over the year. There is nothing as relaxing as a good cup of this brew.

The Tea Trail, Savvy, April 2012
Nothing lifts your mood better than a cuppa invigorating tea, right ? Well, now you can make that ubiquitous cup the way it really needs to be made with the...
The Tea Trail, Savvy, April 2012
Nothing lifts your mood better than a cuppa invigorating tea, right ? Well, now you can make that ubiquitous cup the way it really needs to be made with the...

When Tea is spoken of in India, Society A Snipp...
When tea is spoken of in India, the first thing that often strikes the mind is a strongly brewed and sometimes over brewed white tea that most people consume before...
When Tea is spoken of in India, Society A Snipp...
When tea is spoken of in India, the first thing that often strikes the mind is a strongly brewed and sometimes over brewed white tea that most people consume before...

High time for tea, DNA, Feb 2012
A pioneer of sorts, Radhika Batra has explored her love for tea to become one of India's first tea sommelier.
High time for tea, DNA, Feb 2012
A pioneer of sorts, Radhika Batra has explored her love for tea to become one of India's first tea sommelier.

Chainese Party, Pune Mirror, Sept 2011
Many a slip between the cup and the lip? gets a cuppa advice from an expert who tells us how to couple a healthy, hot chai with some excellent chow,...
Chainese Party, Pune Mirror, Sept 2011
Many a slip between the cup and the lip? gets a cuppa advice from an expert who tells us how to couple a healthy, hot chai with some excellent chow,...